Proven health benefits to make the transition to Goat Milk: 

Benefit summary
Benefits of goat milk, goat milk is healthy

 

 1. Rich in nutrients:

Goat Milk is high in protein, calcium, iron, magnesium, phosphorus, that is not only beneficial for a daily diet but also assists in healing ailments such as anemia, osteoporosis, malabsorption, bone demineralization, and regenerate hemoglobin. Hence a recommendation for growing bones of children and keeping them strong in the old age.

2. Good for Lactose Intolerant:

Research has shown Goat Milk to contain lower concentration of lactose compared to cow milk, which makes it a viable option for those suffering from Lactose Intolerance. Consuming milk products for many can result in mild to severe digestive disorders, ranging from bloating, cramps, to diarrhea. But the lower lactose content in Goat Milk makes it relatively easier to digest depending on the severity of each case. Test a small quantity to gage the reaction on your digestive system and make the transition to a nutrition-rich alternative.

3. Protein galore:

Consistent of lower allergenic proteins makes Goat Milk an excellent source for repairing, growing, and developing bodies. It is also easily digestible which is helpful for weight loss plans. The essential combination of small fat globules and proteins makes it easier for the human body to breakdown for an improved digestive system along with a higher rate of converting the fat to energy as opposed to body fat. This helps prevent digestive and heart conditions like reduce cholesterol levels and coronary heart diseases.

4. Healthy inside and outside:

Known for its rich nutrients, Goat Milk provides health benefits not just for internal organs but also for a clear, fresh and healthier exterior. Consuming Goat Milk on a regular basis moisturizes the skin and gives it a young and glowing smoothness. The high Vitamin A concentration reduces irritation and skin allergies by protecting the body from bad bacteria, keeping the skin baby soft and clear of acne, eczema and autoimmune diseases.

Apart from above mentioned proven benefits, traditionally goat milk is considered highly beneficial for overall wellness and closest milk to human milk. (Click here for full Case Study)

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Kefir Probiotic drink


Kefir is a fermented dairy drink that is made by adding kefir grains to milk. Kefir grains are small, gelatinous clusters of bacteria and yeast that resemble cauliflower. When added to milk, they ferment the lactose in the milk, producing a tangy, slightly effervescent drink that is rich in probiotics.
Kefir originated in the Caucasus Mountains and has been consumed for thousands of years. It has a slightly sour and tangy taste, similar to yogurt, but with a thinner consistency.
Kefir is rich in beneficial bacteria and yeast that are beneficial for gut health. It has been shown to improve digestion, boost the immune system, and promote overall health and well-being. Kefir is also a good source of protein, calcium, and other essential nutrients.

Benefits of Goat Milk Kefir Drink


Discover the Purity of Goat Milk Kefir.


Unlock the power of immune resilience with our Goat Milk Kefir. Imbued with the rich goodness of goat milk, this probiotic elixir fortifies your body's defenses. Packed with beneficial bacteria, it supports a robust gut microbiome, enhancing your immune response. Elevate your wellness journey with each nourishing sip – experience the immune-boosting magic of Goat Milk Kefir, a delicious and proactive step towards a healthier, resilient you.